Cherry Cocont Overnight Oats

Andrew Purcell, Carrie Purcell

Makes 1 Serving

Components
  • 2/three cup plain 2-percent-fat Greek yogurt
  • 1/three cup rolled oats
  • 1/threecup gentle coconut milk
  • 12 contemporary (or frozen, thawed) cherries, pitted
  • 1tablespoon unsweetened shredded coconut
  • 1teaspoon honey
  • 1/four teaspoon vanilla extract
  • 1pinch salt
Instructions
  1. In a resealable container, stir all substances collectively.

  2. Cowl and refrigerate at the very least 6 hours or in a single day.

  3. Serve chilly.

Diet Per Serving

402 energy
16 g fats (11 g saturated)
47 g carbs
24 g sugar
7 g fiber
20 g protein